No Bake Easy Cookies and Creme Truffles

1. In a food processor, finely crush the cookies, and reserve about 2 tablespoons of the cookies to sprinkle on top of the truffles. 2. In a large bowl, combine the cookie crumbs and cream cheese, stirring until completely mixed. Chill the mixture for about an hour or until it can be put in a ball shape and hold it’s shape. 3. Divide and roll the mixture into golf-ball sized balls. Dip the truffles in the melted white chocolate and place on a baking sheet lined with parchment paper. Sprinkle the reserved cookie crumbs on top of the truffles before the chocolate hardens. 4. Enjoy.

Step 1

Mix the cream cheese with the Oreo cookie crumbs after they’re put in the food processor.

Step 2

After chilling your cream cheese cookie mix for 1 hour, form the mix into a ball and dip into your melted white chocolate.

Serving Suggestions

The cookie sprinkling on top of the truffles is optional.