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Dinner Recipes

Shepherd’s Pie Recipe

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The U.S. version of Shepherd’s Pie is typically made with ground beef. However, you can substitute the ground beef in this recipe for ground lamb, which is the typical main ingredient in England. If you want to make this meal during the week, it’s easy to do so if you have a little bit of […]

Mac & Cheese Recipe

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Mac and cheese is the ultimate comfort food. You’ve probably had it prepared a few different ways, but the basic concept of noodles with a creamy cheese sauce has been loved for decades. You can opt for the boxed pasta when you’re in a hurry or your kids are requesting their favorite but taking a […]

Stuffed Bell Pepper Recipe

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Stuffed bell peppers have been a family favorite for many different cultures, from Mediterranean to European and American. It is a great way to make a balanced dinner with vegetables and proteins baked in. While my recipe calls for ground beef, this can be switched with ground turkey or even a plant-based protein if you […]

Turkey Noodle Casserole Recipe

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Turkey noodle casserole is another great comfort food that is perfect for dinner on a chilly winter evening. This is also an easy meal to make in a short amount of time, especially if you have a little bit of time to precook some of the ingredients ahead. When you add up all the ingredients, […]

Slow Cooker Beef Stew

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Using your slow cooker for this beef stew recipe will give you plenty of time to focus on other important things during your day. When it comes time to sit down for dinner, you’ll have a warm meal that will satisfy your taste buds. A lot of these ingredients are things you may have in […]

Pan-Cooked Pork Chops Recipe

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Pork Chops make for an ideal, weeknight dinner. They are relatively simple to make and pair well with a variety of side dishes. This recipe for quick, pan-cooked pork chops is just about as easy as it gets and uses ingredients that you probably already have in your panty. Thick cut, bone-in pork chops work […]

Tex-Mex Chili

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Chili is one of those hearty and warm foods that works for any meal. It’s nice to spend the weekend making a big pot of chili, and then you can reheat it for lunches throughout the week. This chili recipe has enough flavor that it will dazzle guests that you have coming by for lunch […]
Panzerotti with Tomato and Mozzarella

Panzerotti with Tomato and Mozzarella

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Panzerottis are like fried calzones and is a very popular dish in Southern Italy especially in the region of Puglia. These fried treats are guaranteed to be loved by everyone in the family! The most time consuming part is making the dough! However you can get the kids involved and make it fun!
Ziti Eazi-Peazi Recipe

Ziti Eazi-Peazi Recipe

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This 90 minute easy recipe can feed a family of 6 for 2 days! Its creamy tasty and so enjoyable!

Shrimp and Grits

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Shrimp and grits are a Southern comfort food at its finest. It’s a dish that can be found in a tumbledown seaside café or in some of the finest restaurants in America. It’s origins are complicated. Enslaved people in the South Carolina low country used local ingredients and seafood to make a dish that was […]

Chicken Parmesan

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There are few experiences more satisfying than a sharing a delicious chicken Parmesan dinner with your family or friends and sharing a bottle of Italian vino with great conversation and laughter. This is a warm and satisfying meal that packs plenty of protein in each bite. It’s much simpler to make than people think. You […]

Marinated Greek Chicken

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The flavors of this roasted chicken will stand out as part of any meal. It’s a very savory and rich flavor that can be paired with something simple like rice, couscous or salad. You have the option to work with fresh herbs if you’d like, but good quality dried herbs and spices work perfectly well […]

Grilled Chicken & Spinach Basil Pesto

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Pesto sauce originated in Genoa, Italy but in the last several decades has become a favorite world-wide. It was traditionally made by hand using a mortar and pestle but thanks to the food processors of today, a home cook can easily whip up a batch in no time. This particular pesto recipe is a little […]

Trout Meunière

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A staple on many a New Orleans menu, Trout Meunière is a buttery, tart and herby classic. This creole recipe was inspired by France’s Sole Meunière, which was basically a flour-dipped filet of sole sautéed in a brown butter sauce. The New Orleans creole version is prepared the same way but ups the ante on […]

Pappardelle with Bolognese Sauce

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If you’re in the mood for a pasta dish that everyone at the table will love, try making a classic Bolognese sauce. It’s a ragù, or a meat-based sauce, that originates from Bologna, Italy. It’s more complex than your typical Italian red sauce because it has carrots, celery and whole milk. The result is a […]

Crawfish Étouffée

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Here’s a real Louisiana classic, y’all. For those uninitiated souls, crawfish étouffée (pronounced ay-too-fay) is like a really thick seafood stew served over white rice. Étouffée means “smothered,” so imagine those little crawfish tails smothered in what the Cajuns call the holy trinity — onions, celery and bell pepper — cooked down in a delicious, […]

German Pork Schnitzel

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The key to this authentic German dish is the thinness of the pork. You can purchase thin cut pork chops from your local grocery store or butcher, but feel free to place your pork between two pieces of plastic wrap. You will then use a meat tenderizer to pound out the pork until it’s at […]

Mexican Skillet Dinner

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If you have a craving for some Mexican food but don’t have the time to assemble enchiladas or get out all the fixings for tacos, this easy Mexican skillet dinner combines all the flavors that you’re looking for with just a small window of prep time. You can start with this basic recipe, and feel […]

Steak au Poivre

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Is someone coming over that you want to impress? Steak au Poivre makes for an elegant and amazingly easy dinner that comes together in no time. It’s basically steak encrusted with cracked black pepper corns and then served with a creamy pan sauce. Don’t worry about the spice level — the black pepper is tamed […]

Greek Meatballs

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This is the perfect meat-based dish for dinner, but you can make extra for weekday lunches. They also freeze well, so make a big batch to have for easy dinners. You combine the flavors of ground beef and lamb to get an extremely moist and flavorful meatball. They can be eaten by themselves, or you […]

Easy Chickpea Curry

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Curry has been made and enjoyed for thousands of years. One of the great things about curry is that it can be made with a variety of ingredients like coconut milk, tomato puree, chicken, or shellfish. Curry is a very customizable dish. This curry is made with a tomato base and uses chickpeas instead of […]

Southern Chicken Fried Steak

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No, it’s not chicken, it’s steak! Steak that is crispy and delicious because it has been prepared like fried chicken and then finished with a savory white gravy. Chicken fried steak is one of the South’s most decadent comfort foods and is destined to become a family favorite. To prevent overcrowding, only cook two steaks […]

Chicken and Andouille Sausage Gumbo

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We know y’all love sitting down to a piping-hot bowl of gumbo. This version has chicken and andouille sausage — a spicy smoked pork sausage from southern Louisiana. If you cannot find it, any smoked sausage will work. The key to a good gumbo is the roux – a mixture of fat and flour. Whisk […]

Meatloaf & Mushroom-Rosemary Gravy

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Meatloaf is an American classic and the ultimate comfort food. In this recipe, rather than a ketchup-based glaze, there is a rich and creamy mushroom gravy with just a hint of rosemary. Also, mushrooms and carrots are ingredients in the meatloaf itself, making it nice and moist. Sauté a bit of the meatloaf mixture before […]